Garlic hot sauce
22. September 2006 | Category hot sauce |
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Here is a garlic hot sauce I found, that turned out pretty tasty!
Ingredients:
6 ea. Cayenne Peppers
4 ea. Garlic Clove
1/4 cup Distilled White Vinegar
1 ea. Plum Tomato
1 tsp. Black Cumin
1/2 tsp. Curry Powder
1 tsp. Allspice
1 Tbs. Sugar
1/2 tsp. Salt
Preparation:
- Seed and blanch peppers.
- Stem and seed tomato.
- Place all ingredients into a food processor and puree until smooth.
- Place puree into a microwaveable glass measuring cup and add vinegar to make 5 ounces.
- Microwave until mixture starts to steam.
- Remove from oven and mix well.
- Return to oven and heat again.
- Stir mixture and bottle